Cajun Chicken Recipe

30 min10 min4 portions

Tender, perfectly spiced Cajun chicken! Sunny, bold flavours that bring weeknight dinners to life with Dion Cajun Spice.

4 bone-in chicken breasts
1 tbsp brown sugar
4 tbsp Dion Cajun Spice
2 tbsp lemon juice
4 tbsp oil (canola or olive)
Dion Salt, to taste
Dion Pepper, to taste

Make shallow cuts in the chicken breasts to help the seasoning penetrate.
In a bowl, mix the brown sugar and Dion Cajun Spice.
Rub the chicken breasts thoroughly with this mixture to coat them well.
Combine the lemon juice and oil, then brush over the chicken.
Grill for about 30 minutes, turning and basting frequently for even cooking.
Season with Dion Salt and freshly ground pepper before serving.

Tip: Serve with mashed potatoes, vegetable rice, or a corn salad for a complete and flavorful meal.